What do you mean by dark kitchens?
Dark kitchens are also called cloud kitchens or satellite, virtual or ghost kitchens. These are delivery-only kitchens. Delivery-only food businesses and restaurants use them for the preparation of orders placed through delivery apps. The orders are not fulfilled using any storefront. They have dedicated spaces for takeaway orders that do not interfere with restaurant operations.
Traditional restaurants, as we know, consist of bricks and mortar business. In contrast to this, dark kitchens reduce running costs and carbon footprints and design a practical cloud kitchen layout. Those who wish to have food start-ups will find such spaces perfect for their brand and enhance their delivery services at a much lower cost.
Furthermore, food brands that use commercial catering units also use popular ordering systems or popular food delivery platforms. So with such convenient ghost or cloud kitchens in Sydney, you can say goodbye to the expensive overheads and say hello to the broader customer pool.